Happy Hour

available Monday through Thursday, 5 - 6:30 pm, Friday 3 - 5 pm

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COPITA MARGARITA

Herradura Silver | lime | agave
PALOMA’S SISTER

Herradura Silver | grapefruit | elderflower | lime | agave
LA CAPIRUCHA

Unión Uno Joven mezcal | prickly pear syrup | lime | smoked salt
OAXACAN OLD FASHIONED

Don Julio Reposado | Catedral Espadín mezcal | bitters

GUACAMOLE

chile serrano | cilantro | onion

vegan
PAPAS BRAVAS

roasted & fried Kennebec potatoes | crispy jalapeños | avocado crema

vegetarian
BRUSSELS SPROUTS

citrus chipotle dressing | lime

vegan
QUESO FUNDIDO

queso Oaxaca | rajas poblano | pineapple | tortilla chips

housemade chorizo

vegetarian
CRISPY CALAMARI

macha aioli | micro cilantro

TUNA TOSTADAS

seared yellowfin tuna | fried leeks | citrus | chipotle aioli
SHRIMP AGUACHILE TOSTADAS

avocado | cucumber | serrano chile | avocado crema | lime | cilantro
COCONUT CAMPACHANO

white gulf shrimp | flounder | bay scallops | lime | avocado | serrano | onion | cilantro | leche de coco & chile de árbol marinade | tortilla chips

CARNE ASADA

flank steak | tomatillo salsa | caramelized red onion | cilantro

two

four
TROMPO

achiote marinated & spit roasted pork | onion | cilantro | caramelized pineapple salsa

two

four
PORK BELLY

pickled red onion | onion | cilantro | salsa verde

two

four
POLLO ADOBADO

guajillo-marinated grilled chicken | guacamole | pickled red onion | roasted tomato salsa

two

four
BAJA-STYLE COD

pico de gallo | mint | avocado crema | available grilled

two

four
VILLAMELÓN

beef | chorizo | chicharrón | avocado | white onion | roasted red salsa | cilantro

two

four
SAUTÉED SHRIMP

cabbage slaw | black bean purée | avocado | pico de gallo | macha aioli

two

four
CRISPY POTATO

tomato | avocado | lettuce | crema | queso fresco | tatemada salsa

two

four

vegetarian
COLIFLOR

fried cauliflower | cabbage slaw | pickled red onion | macha aioli | lime

two

four

vegetarian