Located in the heart of downtown Sausalito, Copita is a vibrant neighborhood restaurant serving seasonal and modern Mexican fare with a twist. Copita offers lunch and dinner daily plus weekend brunch in our dining room, bar, and outdoor patio. Executive Chef Daniel Tellez is at the helm of our kitchen in collaboration with Chef/Co-Owner Joanne Weir. Our menus are 100% gluten-free and use local California produce, including organic handmade tortillas for our extensive taco list. With over 100 tequilas, mezcals, an award winning margarita and unique cocktail lineup, Copita is the place for celebrations big and small. Salud!
Events
Join us at our next event!
Click here for tickets to the next Agave Girls!
Copita seats a maximum of 60 people, so unfortunately we cannot accomodate groups larger than 60.
For parties of 15 or more, click on the "Inquire Now" button below with your details and contact info and we'll get right back to you!
To view our Large Party Menus, click here.
-
Daniel Tellez
Executive Chef & Partner
Daniel Tellez became Consulting Executive Chef in 2016. He was promoted to Executive Chef and Partner in 2018. Prior to Copita, he was a partner and the executive chef at Anona Neobistro in Mexico City.
Chef Daniel, who was born in the capital city, learned to cook alongside his grandmother as a c...
-
Joanne Weir
Maestra de Cocina
Joanne Weir is a celebrity chef, having recently completed 30 episodes for her PBS cooking series, “Joanne Weir Gets Fresh”, where she turns her home kitchen into the classroom as she works side-by-side with a real-world student for a hands-on cooking lesson. This series will begin ai...
-
Amy Svendberg
Managing Partner
Growing up in culture rich Chicago, IL, surrounded by culinary enthusiasts, it is no surprise that Amy Svendberg ended up leading a life in restaurants. Amy not only has a zest for food and wine, but also has experience in top-rated eateries from all around the world.
After earning a bachelor&rsqu...
-
Larry Mindel
Propietario
Larry Mindel has been at the forefront of the dining industry for over 40 years. Deeply influenced by the culinary traditions of Italy, his trailblazing restaurants influenced California’s dining zeitgeist. He began his career by selling instant coffee to local retail merchants in the Ann A...
KPIX 5 (CBS)
Celebrate The 7th Anniversary Of Copita Restaurant In Sausalito
VacationIdea
25 Best Things to Do in Sausalito
SFGate
Joanne Weir from family of chefs
Marinscope Community Newspapers
Copita crafts Mexican cuisine with character
Zagat
YouTube
Copita Tequileria y Comida: Check, Please! Bay Area review
The 22 Hottest Mexican Restaurants in the Bay Area
Food & Wine
Modern Mexican Restaurants
Daily Feed - August 21-31, 2014
Zagat
MICHELIN Guide
Copita – a Restaurant in San Francisco
What Are the Best Restaurants in Sausalito for Seafood Snubbers?
Marin Magazine - June 2018 - page26
SFGate
Great Bay Area restaurants that aren't in San Francisco
The Mercury News
College Football Championships: Your guide to new food choices at Levi’s Stadium
Issuu
Napa Valley Life Magazine - Summer 2018 Edition
The Mercury News
Bay Area’s 10 best female-led restaurants for our #MeToo era
Marin Independent Journal
Gluten-free dining: Marin’s five best
Pacific Sun | Marin County, California
Feature: Return to Roots
Arrive Marin
Food + Drink: Craft Cocktailing in Marin
Orange County Register
Sausalito’s Simple Pleasures
Marin Independent Journal
Sammy Hagar, chefs share childhood food memories
Los Sabores de México y el mundo
Daniel Tellez, tomando las riendas de la cocina mexicana en San Francisco
Inside Scoop SF
New chef and menu for Sausalito’s Copita
Culture Trip
Spotlight On Copita: A Mexican Restaurant In Sausalito
Thrillist
7 of San Francisco’s best Mexican meals paired with 7 tequila cocktails
7x7 Bay Area
2014 Eat + Drink Award Winners
Thrillist
5 tequila joints for your agave-sipping pleasure
Eater SF
Copita's Joanne Weir and Gonzalo Rivera
Nation's Restaurant News
A lighter take on authentic Mexican cuisine
7x7 Bay Area
Copita Brings A Little Mexico, Killer Carnitas, To Sausalito
Hours & Location
739 Bridgeway,
Sausalito, CA 94965
(415) 331-7400
Monday-Thursday: 11:30am - 9:30pm
Friday: 11:30am - 10:30pm
Saturday: 11:00am - 10:30pm
Sunday: 11:00am - 9:30pm
We are closed Thanksgiving & Christmas.
Questions? Comments?
We would love to hear from you.
info@copitarestaurant.com